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Healthy Fish and Shellfish -Hands On – East Cobb Location

January 18, 2018 @ 6:30 pm - 9:30 pm

Come join us for a wonderful class on cooking fish and shellfish. Learn delicious new recipes and tricks to keep your fish moist and flavorful.

Seared Tuna Burgers with Wasabi Mayonnaise, Szechwan Shrimp with Broccoli and Scallions, Latin Fish Chowder with Chilies and Cilantro, Thai Mussels with Spicy Coconut Sauce, Seared Salmon with Balsamic Orange Sauce

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Details

Date:
January 18, 2018
Time:
6:30 pm - 9:30 pm
Event Category:
Event Tags:
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Organizer

amanda cushman

Venue

Cooks Warehouse
1751 Tullie Circle, NE
Atlanta, GA 30329 United States
+ Google Map
Phone:
404-492-9015
Website:
www.cookswarehouse.com