Chapel Hill Cooking Classes - (310) 980-0139

Login

Chapel Hill Cooking Classes- teaching world cuisine to the community

Private Cooking Classes

Group Cooking Classes

Team Building Cooking Classes

indian cooking class in Cary

Chapel Hill Cooking Classes

Welcome to Chapel Hill Cooking Classes. I am a private chef who trained in NYC and has cooked professionally for over thirty five years. I am a culinary educator, food writer, cookbook author and product developer. I teach hands-on and demonstration cooking classes to people of all levels as well as write recipes for publications such as The News and Observer, Costco Connection, Food and Wine, Cooking Light, Vegetarian Times and Fine Cooking.

Chapel Hill Cooking Classes offers group and private cooking classes in Chapel Hill, Raleigh, Durham,  Cary and Morrisville.  I also travel across the country regularly and teach in Atlanta, Los Angeles and San Francisco.

Chapel Hill Cooking Classes offers private classes for two to twenty students in your home or business as well as Southern Seasons and active adult communities such as Brier Creek, Del Webb and Creekside at Beth Page.  You can choose between hands-on or demonstration style classes; a complete meal with wine is served at the end of each class. For more information on private classes click Private Classes.

As the primary chef of Chapel Hill Cooking Classes I have developed all of the recipes for my classes as well as contributing to cookbooks and magazines. I have developed products for food start ups, gourmet stores, restaurants and companies such as Deep River Snacks, Juli-Anne’s Tropical Granola and Organic Fruit Ice. My cookbook Simple Real Food is available by clicking on the cookbook page.

Chapel Hill Cooking Classes

cbs

Southern Foodways Alliance awards Chapel Hill Cooking ClassesChapel Hill Cooking Classes Recognized at Cooking Classes Top List

triangle

Chef Amanda’s Recipes

Take a Private Cooking Class with Amanda

Your Let Amanda improve your culinary skills to the next level!

Latest From The Blog

Paella

I recently taught  a private cooking class in someone’s home and they requested this dish....

Read More

Summer Plum Cake

  Plum Cake Serves 8  Ingredients  1 1/4 cups alternative gluten free flour, such as...

Read More

Customized Chef Jackets

Since 1989 Crooked Brook has designed and manufactured chef jackets and aprons for the world’s...

Read More

Swiss Chard with Spicy Carrots and Garlic Oil

I love this dish made with seasonal organic Swiss chard ( one of my fave...

Read More

The Author

Print Friendly, PDF & Email