This is the best soup for colder weather which we are finally having now at the end of October. I left the greens out of the photo as I recommend stirring them in at the end of the cooking to retain their bright green color. Spicy Red Lentil Soup with Cilantro Serves 6 to 8 […]
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Red Lentil Soup with Cilantro and Kale- Vegetarian
Published on October 30, 2017 | in Entrees by Amanda Cushman, Recipes, Soups by Amanda Cushman By Amanda Cushman | 0 Comments

Gazpacho
Published on August 22, 2017 | in Entrees by Amanda Cushman, Recipes, Side Dishes by Amanda Cushman, Soups by Amanda Cushman By Amanda Cushman | 0 Comments
One of my favorite summer soups – gazpacho brings back memories of my mother who would make it with all the wonderful vegetables from our garden. Refreshing and healthy; it’s a great first course or light lunch or blended as a smoothie for breakfast. Gazpacho Serves 8 to 10 Ingredients 1 small red onion, minced […]

Best Ever New England Clam Chowder
The time of year is here where we are more apt to serve soups and enjoy the hearty flavors of something substantial such as the BEST ever New England clam chowder. What makes this soup so yummy is that there are a lot of fresh sweet clams and it is thick but not overly like […]