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Autumn Entertaining – Hands On Class

October 17 @ 6:00 pm - 9:00 pm

Wild Mushroom Soup with Barley, Watercress and Endive Salad with Roasted Beets and Chèvre, Tuscan Chicken with Artichokes and White Beans, Crispy Potato Galette, Chocolate Espresso Creme Brûlée

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Organizer

amanda cushman

Venue

Cooks Warehouse
1751 Tullie Circle, NE
Atlanta, GA 30329 United States
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Phone:
404-492-9015
Website:
www.cookswarehouse.com