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Cooking of Northern Italy – Hands on Class

June 21 @ 6:30 pm - 9:30 pm

Prosciutto wrapped Asparagus with Lemon, Ricotta Gnocchi with Parsley Pesto, Beef Rollatini with Pine Nuts and Pecorino, White Beans with Pancetta and Escarole and Chocolate Almond Biscotti

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Venue

Cooks Warehouse
1751 Tullie Circle, NE
Atlanta, GA 30329 United States
+ Google Map
Phone:
404-492-9015
Website:
www.cookswarehouse.com