- This event has passed.
Public Cooking Class -Dishes of Turkey and Greece – Sold Out
August 1 @ 6:30 pm - 8:30 pm$79
Menu: Tzatziki with Za’atar Pita Toasts, Greek Fish Skewers with Lemon and Herbs, Couscous with Arugula, Feta and Cherry Tomato, Turkish Eggplant Salad, Phyllo Cigars with Almond and Date Filling and Cinnamon Cream
If you want more than a glass of wine, feel free to bring a bottle