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Public Hands on Class- Southern French Cooking

November 12 @ 6:00 pm - 8:00 pm

$70

We will be cooking and eating from my favorite part of France, where the basil, tomatoes and olives grow. Thin Crust Pizza with Wild Mushrooms, Chevre and Olives, Seafood Bouillabaisse with Rouille, Frisee Salad with Lardons, Crepes with Apples with Salted Caramel Sauce and Chantilly Cream

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Details

Date:
November 12
Time:
6:00 pm - 8:00 pm
Cost:
$70
Event Category:
Event Tags:
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Organizer

amanda cushman

Venue

Blue Dogwood
306 W Franklin St
Chapel Hill, NC 27516 United States
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Phone:
310 980 0139

Tickets

10 available
hands on cooking class$70.00

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