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Thai Cooking for Entertaining – Public Hands on Class
June 27 @ 6:00 pm - 8:00 pm70$
Who doesn’t love Thai food? With bright flavors and quick cooking techniques Thai cuisine is ideal for parties. All of the dishes we will be learning can be prepped ahead leaving you with only a 10 minute last minute stir fry. Ingredients are important, and we will cover where to purchase everything you need for this fabulous class. BYOB, if desired. Thai Pork Skewers with Coconut Peanut Sauce, Pad Thai with Shrimp, Lemongrass Chicken with Bok Choy, Mangoes with Sticky Rice